Top 3 mistakes that bring sterilization to zero

❌ MISTAKE #1: Overloading the dry heat sterilizer chamber.

Tightly packing instruments on the shelves or in kraft bags, and filling the chamber to its limits, obstructs air circulation.

As a result – instruments may remain unsterilized, and there’s an increased risk of the sterilizer breaking down.

✅ CORRECT:

• Make sure to leave space between the instruments;
• Fill kraft bags only up to 2/3 with instruments;
• Do not fill the sterilizer chamber more than 70%.

❌ MISTAKE #2: Sterilizing dirty or wet instruments.

Dirt and moisture render the entire sterilization process ineffective!

Organic residues bake onto the instruments during heating and become even more resistant to treatment.

✅ CORRECT:

Before sterilization, instruments must be disinfected, thoroughly washed, and dried.

❌ MISTAKE #3: Using disinfectant solution with sediment, unusual smell, or color.

Using disinfectant solution that shows signs of degraded quality is dangerous — even if it’s still within its expiration date. Such a solution is already ineffective and fails to provide proper disinfection!

✅ CORRECT:

Always check the condition of the disinfectant before use. If you notice sediment, an unusual odor, or a change in color — dispose of it immediately and replace it with a new solution.

Avoid these mistakes during instrument decontamination and remember: flawless sterilization is the foundation of professional reputation!